Joint health is important for maintaining mobility and quality of life as we age. Connective tissues, including cartilage, play a vital role in keeping our joints healthy and functioning properly. Unfortunately, wear and tear can take its toll on these tissues, leading to joint pain and stiffness. This can lead to degenerative changes such as osteoarthritis. The connective tissues that support joints (ligaments, tendons, muscles, and other tissues) must be strong and flexible enough to allow normal movement without injuries occurring.

Also, joints can become increasingly susceptible to inflammation. There are a few key nutrients that are particularly important for joint health. Omega-3 fatty acids, for example, help to reduce inflammation throughout the body. Vitamin C is also essential for collagen production, which helps to keep our joints strong and healthy. You can find omega-3s in fatty fish like salmon, vitamin C in citrus fruits like oranges, and collagen in bone broth or supplements. Glucosamine is a natural compound that helps to maintain healthy connective tissues. It can be found in supplements or foods such as shellfish, spinach, and broccoli.

There are many things we can do to support joint health as we age. A balanced diet, nutrient supplementation, and exercise are all important for maintaining healthy connective tissues. There are many nutrients that are important for supporting joint health including glucosamine, chondroitin sulfate, omega-3 fatty acids, vitamin C, copper, manganese, zinc, and boron.